OCTOBER Registration - OPEN
Registration is easy and takes just a few minutes. Follow the links to the right ---------------------> (or below if you're on mobile)
Each class is a 3-hour dietetic and culinary education program specifically designed to give you an A-Z understanding on how to create both nutritionally complete and mouthwateringly delicious vegan, plant-based meals!
What is included in each workshop:
- 1st Segment (30 min): lecture on the nutritional benefits and latest research on recipes being presented
- 2nd Segment (2 hrs): start-to-finish recipe preparation process (attendees invited to participate) + Participants will enjoy 1 main entree, 2 sides, and a dessert.
- 3rd Segment (30 min): Q&A session
*All produce and food products will be provided by Clark's Nutrition and Natural Food Market
Workshop 1 - Mediterranean Cuisine
How to prepare 3 authentic Middle Eastern dishes with a decadent dessert to follow.
Workshop 2 - Italian Cuisine
How to prepare 3 authentic Italian dishes with a classic dessert to follow.